Greek Omelet 2 different ways

2-3 Large eggs, whipped 2 Tbs liquid (water, cream, milk) 1 Tbs Olive Oil Chopped Onions Handful of Spinach 2 Artichoke heart pieces, diced Sprinkle of Feta Salt and Pepper to Taste

Place pan over heat, and adjust until a water drop vaporizes in 1-2 seconds. Add Olive Oil to the pan. Add onions, [...]