Savory Mac and Cheese

Here’s the recipe we used today on Good Things Utah to illustrate the importance of anchovy paste to make things savory:

3 Tbs butter 3 Tbs all purpose flour 2 cups milk 8 oz cream cheese 1 Tsp Salt 1 Tsp Black Pepper 1 cup Italian blend cheese 1 cup Monterrey Jack 1/2 [...]

Roasted Cocoa Pork Tenderloin with Ginger-Blueberry Sauce.

If you saw Good Things Utah today, here’s the recipe:

The Roast: 1-2 lb Pork Tenderloin Roast 1/4 cup brown sugar 1 Tbs Cocoa Powder – dutch processed cocoa is preferred 1/4 tsp Chipotle Powder (optional) 2 Tbs salt 1 Tbs Olive Oil

Blueberry Sauce: 1/2 cup frozen blueberries 1/4 tsp minced fresh ginger [...]

As Seen on Good Things Utah - Chocolate Souffle

Souffles can be… well… tricky. Be it the terrible reputation they have for falling at the drop of a feather, or the scolding your mother gave you if you spoke louder than a whisper when they were in the oven. Here’s the thing. There is NOTHING to be afraid of. Neither walking past the [...]

Cocoa Nib Vinaigrette

3 Tbs Red Wine Vinegar 1 minced shallot 1/2 tsp yellow mustard 2 Tbs Cocoa Nibs (normally found at places like Whole Foods) 1 Tsp Salt 1/2 cup of Olive Oil

Brown the shallot in a saucepan with 1 tbs olive Oil.

Add the shallot, red wine vinegar, yellow mustard, cocoa nib and [...]